Appetizer
Pecan Encrusted Maine Lobster Cake
with pumpkin ginger crème fraîche

Soup
Founding Fathers Cranberry Soup
garnished with sour cream

Salad
Roasted Squash and Arugula Salad
with toasted walnuts, bacon and goat cheese

Entrees
 Turducken
a boneless turkey with corn bread and sausage stuffing, filled with a boneless duck with chestnut stuffing, filled with a boneless chicken with wild mushroom stuffing, served with pan gravy and sweet potato au gratin,
green beans almondine, glazed baby carrots,
creamed turnips and blueberry chutney

Roasted Tenderloin of Certified Angus Beef
drizzled with Cippolini demiglace, served with
whipped potatoes and roasted butternut squash

Rainbow Trout with Crab Stuffing
served with corn pudding and Swiss chard
with a white wine butter pan sauce

Dessert
A Sampling of Miniature Desserts
~Dark Chocolate Bread Pudding~
~Apple, Cranberry and Pecan Turnover~
~Pumpkin Pie with Chantilly Cream~